K-Ginseng Repair Glow Cream (60ml)

Water, Glycerin, Ginseng Water (107,000 ppm), Hydrogenated Poly(C6-14 Olefin), Panthenol, Betaine, Propylene Glycol Dicaprylate/Dicaprate, 1,2-Hexanediol, Polyglyceryl-3 Methylglucose Distearate, Caprylic/Capric Triglyceride, Squalane, Phytosteryl/Isostearyl/Cetyl/Stearyl/Behenyl Dimer Dilinoleate, Pentaerythrityl Tetraisostearate, Trehalose, Ethylhexyl Stearate, Butylene Glycol, Cetearyl Alcohol, Rosa Canina Fruit Oil, Camellia Japonica Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Saccharomyces/Barley Seed Ferment Filtrate, Saccharomyces/Potato Extract Ferment Filtrate, Lactobacillus/Soybean Ferment Extract, Lactobacillus/Ginseng Root Ferment Filtrate, Lactobacillus/Rice Ferment Filtrate, Nelumbo Nucifera Flower Extract, Hydrolyzed Glycosaminoglycans, Sodium Hyaluronate, Sodium Hyaluronate Crosspolymer, Hydrolyzed Hyaluronic Acid, Hydroxypropyltrimonium Hyaluronate, Hyaluronic Acid, Sodium Acetylated Hyaluronate, Behenyl Alcohol, Propanediol, Glyceryl Glucoside, Sorbitan Isostearate, Cetearyl Glucoside, Glucose, Ammonium Acryloyldimethyltaurate/VP Copolymer, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Allantoin, Arachidyl Alcohol, Stearyl Alcohol, Tocopherol, Benzyl Glycol, Ethylhexylglycerin, Fragrance

Apply evenly over the entire face at the cream step and gently smooth for absorption.